This flavoured organic extra virgin olive oil is 100% natural without chemical flavours, obtained by pressing the olives together with Calabrian chilli peppers. It will bring power and flavour to your recipes. A great classic on pizzas!

Origin: Umbria (Italy) for the olives and Calabria, Lazio or Umbria (Italy) for the chilli peppers.

Producer: Luigi Tega

Cooking suggestions: pasta, pizza, meat

Cultivars: Leccino 60%, Frantoio 30% and Pendolino 10%

Bottle size: 250 ml

About the Producer