This flavoured organic extra virgin olive oil is 100% natural without chemical flavours, obtained by infusing high quality extra virgin olive oil with basil. The rich and simple taste of the Italian basil will pair perfectly with salads or pasta dishes.

Origin: Umbria (Italy)

Producer: Luigi Tega

Cooking suggestions: mozzarella, tomato salad, pasta

Cultivars: Leccino 60%, Frantoio 30% and Pendolino 10%

Bottle size: 250 ml

About the Producer