Terraliva - Nocellara Etnea IGP (Sicily)
Terraliva - Nocellara Etnea IGP (Sicily)
from SGD 15.90
An intense fruity EVOO made with local cultivar Nocellara Etnea. All the flavours of Sicily concentrated in an oil that has received awards and praise from Gambero Rosso, Slow Food and other guides.
Origin: Sicily, Italy
Producer: Terraliva (Tino Cavarra)
Size:
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Details
Sensoriality: medium to intense green fruitiness, with notes of freshly cut grass and artichoke. Well-balanced bitterness and pungency, with pleasant long pepperiness.
Pairing suggestions: pizza, pasta alla Norma, hearty soups
Cultivars: Nocellara Etnea - Polyphenols: 450-550 mg/kg
Harvest: September-October 2025 - Cont. 500 ml - Certified Organic, IGP Sicily, Halal and Kosher
