La Ranocchiaia - Monocultivar Moraiolo (Tuscany)
La Ranocchiaia - Monocultivar Moraiolo (Tuscany)
SGD 39.90
The Moraiolo variety, which is highly sensitive to milling conditions, can produce oils of great character with a high polyphenol content. This monocultivar by La Ranocchiaia stands out for its pronounced notes of fresh almond and a pleasant pepperiness.
Origin: Tuscany, Italy
Producer: La Ranocchiaia Organic Farm
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Details
Sensoriality: medium-intensity fruity, with notes of fresh almond. Balanced bitterness and spiciness.
Pairing suggestions: pulse soups, oven-roasted or pan-fried vegetables.
Cultivars: Moraiolo - Harvest: October–November 2025 - Polyphenols: > 500 mg/kg
Bottle size : 500 ml
Gift box: yes (add separately)
